Basilico by SaraVerifiedVerified

Warm slice of chocolate cake served with ice cream and finished with melted chocolate.

Soft custard-soaked baked bread topped with ice cream and hot caramel drizzle.

Golden fried churros paired with vanilla ice cream and warm chocolate drizzle.

Cheesecake slice topped with smooth caramel lotus spread.

Fluffy brioche crisped delicately and filled with lotus caramel spread.

Classic San Sebastián cheesecake with creamy chocolate marbling.

Fluffy brioche crisped delicately and filled with creamy Nutella.

Delicious cookie dough or brownie served warm.

Blend of espresso-soaked layers of velvety mascarpone and cream served live.

Moist sponge soaked in sweet milk trio, crowned with fresh seasonal fruit.

Melted cheddar cheese grilled between crispy golden bread for a comforting treat.

Juicy ribeye steak served with grilled veggies, Mexican salad, grilled corn, and sauces.

A premium cut served with mac & cheese, gratin potato, grilled veggies, and salad for a hearty meal.

A simple and strong Americano made with hot water and espresso.

A hearty sandwich with turkey ham, grilled chicken, fried eggs, and fresh vegetables.

Tender beef undercut tossed with jalapenos, served over buttery cornflower rice with a hint of lemon and fresh herbs.

Grilled beef tenderloin with garlic and rosemary butter.

Tandoori chicken with jalapeños and onions, topped with cheddar and a creamy sauce.

Zesty chicken fillet marinated in fresh yogurt, honey, and sriracha, served over green onion rice.

Baked chicken kefta kebab wrapped in a soft tortilla with fresh salad and creamy mayo.

Stuffed chicken with cheddar, mozzarella, and parmesan cheese.

Grilled chicken steak topped with a creamy white-pepper and oregano sauce.

Grilled chicken with sautéed spinach and melted mozzarella on sourdough bread.

Pan-seared chicken in creamy dijon sauce, served with sautéed mushrooms and spinach on roasted potatoes.

Crumb fried chicken layered with Swiss and mozzarella cheese, offering a rich and cheesy delight.

Homemade ravioli filled with crab cottage cheese and spices, served in a savory sauce.

Grilled chicken served in a rich, creamy tarragon sauce.

A classic cappuccino with a perfect balance of espresso, steamed milk, and foam.

A strong and bold espresso shot, perfect for a quick caffeine fix.

Grilled tenderloin stuffed with spinach and artichoke, served with potato gratin for a gourmet touch.

Slow-cooked honey glazed mutton ribs over risotto rice, served with petite salad.

A rich and indulgent hot chocolate, perfect for chocolate lovers.

Flame-grilled jumbo prawns, served with sautéed vegetables and rice for a delightful seafood dish.

A smooth and creamy latte available in various flavors including caramel and hazelnut.

Linguine tossed in rich marinara sauce, served in a freshly baked garlic pizza bowl.

A flavorful medley of Lebanese-style grilled meats, served with hummus and pita.

Pan-seared sole served with garlic rice and peppercorn sauce.

Slow-cooked lamb shank in a rich sauce served on a bed of mashed potatoes.

Striploin grilled with rosemary and garlic butter, served with sweet corn, spinach dip, and peppercorn sauce.

Thinly breaded pan-fried chicken served with caesar salad and linguine pasta.

Premium imported rib eye with rosemary, garlic butter, fresh mushrooms, served with spinach dip and peppercorn sauce.

Grilled steak topped with herb butter, served alongside crispy golden fries.

Chicken stuffed with spinach, artichokes, and cheese, served with a sun-dried tomato, caper, and cayenne cream sauce.

A delightful combination of burrata, mozzarella, and peppery rocket leaves with sun-dried tomatoes.

A classic pizza topped with fresh mozzarella, fragrant basil, and rich tomato sauce.

Fresh pasta tossed with black pepper and parmesan in a Grana Padano cheese wheel.

Pan-seared chicken on a bed of creamy fettuccine with olives and sun-dried tomatoes.

Fried chicken served with spaghetti and topped with parmesan and fresh parsley.

Fusilli pasta tossed in a vibrant cilantro pesto with nuts and sundried tomatoes.

Fettuccine pasta in a creamy parmesan sauce, served with grilled chicken.

Crispy thin crust layered with chicken, spinach, black olives, and sun-dried tomatoes.

Classic beef lasagna layered with rich cheese and savory meat sauce.

Baked eggplant layered with marinara sauce, melted mozzarella, and parmesan cheese.

Classic pepperoni pizza featuring a sun-dried tomato twist for added flavor.

Spicy penne pasta tossed in jalapeño puree, paired with sundried tomatoes and grilled chicken.

Linguine pasta tossed with succulent shrimp in a flavorful tomato sauce.

Savory beef steak strips paired with basil and olives on a bed of mozzarella.

Creamy risotto cooked with mushrooms and topped with parmesan cheese.

Classic spaghetti topped with tender veal meatballs and rich tomato sauce.

Homemade pasta filled with spinach and cheese, served in a creamy mushroom sauce.

Fettuccine pasta in a creamy tomato sauce with mushrooms and grilled chicken.

A fusion of tandoori chicken, mozzarella, cheddar, bell peppers, and jalapenos on a pizza.

Fresh rocket and iceberg tossed with grilled chicken, celery, and sesame in a zesty dressing.

Grilled chicken served with herbed croutons and bold Caesar dressing for a classic taste.

Tender roasted beef served on a bed of greens with feta and a zesty citrus dressing.

Crispy fried fish served with fries and tartar sauce.

Crispy fried red snapper served with organic rice, sautéed vegetables, and tangy tamarind sauce.

Pan-seared fish with lemon butter sauce, capers, mashed potatoes, and sautéed vegetables.

Crispy and golden fries, perfect for dipping or as a side to any meal.

Fragrant rice sautéed with garlic, offering a flavorful accompaniment to any dish.

A rich blend of sautéed mushrooms, chicken, and fresh herbs, offering a delightful taste.

Chowder with a medley of fresh seafood, vegetables, and herbs, delivering a hearty flavor.

A blend of chicken, green chillies, and vegetables in a spicy Thai broth, for a zesty kick.